Chewy and buttery cookies made with almond flour and delicious with tea or coffee, inspired by the flavor of a classic celebratory Indian dessert, burfi. Burfi is milk-based, similar in consistency to fudge and often combined with ground nuts. White chocolate chips bring that milky sweetness and we use both ground cardamom and homemade cardamom extract to give the cookies their rich, warm flavor. Sold in packs of 2 ($4). Available year round.
Cardamom White Chocolate Cookies
Almond flour, butter, sugar, brown sugar, egg, white chocolate chips [sugar, palm kernel oil, whole milk powder, nonfat dry milk, palm oil, soy lecithin, vanilla extract] cardamom extract, ground cardamom, salt baking soda.
CONTAINS ALLERGENS: milk, soy, egg, tree nuts.
Store in fridge for best quality. Enjoy within 3 days of opening.